FROM 30/10'S KITCHEN...

Sweet Grilled Salmon

Another Delicious 30/10 Recipe

RECIPE SUMMARY

 

Sweet Grilled Salmon

Makes 2 Servings: Counts towards 1 Serving Meat, 1 Tablespoon Oil

 

INGREDIENTS

 2 Personal Servings Salmon Steaks
 1 Clove of Garlic, minced
 Juice of ½ a Lemon
 2 tablespoons Tamari
 1-2 tablespoons Walden Farms Pancake Syrup
 2 tablespoons Olive Oil
 2 tablespoons Water
 ½ teaspoon Black Pepper
 Pinch of Salt

 

DIRECTIONS

1

In a gallon size Ziploc bag, combine all ingredients and add salmon. Seal and refrigerate for 1 to 3 hours.

2

Preheat the oven to 375°F. Line a dish for each piece of salmon with aluminum foil and place the salmon in, skin side down. Pour some of the marinade over top and place the dishes in the oven and bake for 18 to 20 minutes.

3

Serve and enjoy!

 

Ingredients

 2 Personal Servings Salmon Steaks
 1 Clove of Garlic, minced
 Juice of ½ a Lemon
 2 tablespoons Tamari
 1-2 tablespoons Walden Farms Pancake Syrup
 2 tablespoons Olive Oil
 2 tablespoons Water
 ½ teaspoon Black Pepper
 Pinch of Salt

Directions

1

In a gallon size Ziploc bag, combine all ingredients and add salmon. Seal and refrigerate for 1 to 3 hours.

2

Preheat the oven to 375°F. Line a dish for each piece of salmon with aluminum foil and place the salmon in, skin side down. Pour some of the marinade over top and place the dishes in the oven and bake for 18 to 20 minutes.

3

Serve and enjoy!

Sweet Grilled Salmon

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