A 30/10 Recipe...

Spicy Pickled Radish Salad

RECIPE SUMMARY

 

Spicy Pickled Radish Salad

Makes 1 Serving: Counts towards 2 cups Vegetables

 

INGREDIENTS

 2 cups Korean White or Daikon Radish, peeled and diced
 1½ tablespoons Rice Vinegar
 1 Stevia Packet
 ½ teaspoon Chili Flakes
 1 Clove of Garlic, minced
 ¼ teaspoon Sea Salt

 

DIRECTIONS

1

In a bowl, combine all the ingredients and refrigerate overnight.

2

When ready to eat, stir the salad and drain any excess liquid before eating.

 

Ingredients

 2 cups Korean White or Daikon Radish, peeled and diced
 1½ tablespoons Rice Vinegar
 1 Stevia Packet
 ½ teaspoon Chili Flakes
 1 Clove of Garlic, minced
 ¼ teaspoon Sea Salt

Directions

1

In a bowl, combine all the ingredients and refrigerate overnight.

2

When ready to eat, stir the salad and drain any excess liquid before eating.

Spicy Pickled Radish Salad

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