
RECIPE SUMMARY
Roast Peppercorn Asparagus
Makes 2 Servings: Counts towards 2 cups Vegetables, 1 tablespoon Oil
INGREDIENTS
DIRECTIONS
Preheat the oven to 450ºF.
Lightly spray a baking sheet with olive oil cooking spray.
In a bowl, combine vegetables and drizzle with olive and lemon juice, toss to coat evenly.
Spread the vegetables in a single layer on the baking sheet. Sprinkle it with rosemary, salt and pepper.
Roast in the oven until asparagus is tender, about 15 minutes.
Ingredients
Directions
Preheat the oven to 450ºF.
Lightly spray a baking sheet with olive oil cooking spray.
In a bowl, combine vegetables and drizzle with olive and lemon juice, toss to coat evenly.
Spread the vegetables in a single layer on the baking sheet. Sprinkle it with rosemary, salt and pepper.
Roast in the oven until asparagus is tender, about 15 minutes.