RECIPE SUMMARY
Pumpkin Cheesecake
Makes 2 Servings: Counts towards 1 Protein Packet, ½ tablespoon Oil
INGREDIENTS
DIRECTIONS
In a food processor, pulse the cereal until fine.
Add the coconut oil to the processor and pulse a few more times.
Using your hands, press the cereal mixture into the bottom of two small ramekins.
Combine the Pumpkin Spice mix ingredients together in a small bowl, store excess in an airtight container.
Stir together the pudding packet, ½ teaspoon pumpkin spice mix, and water until desired thickness; pour the mixture into the ramekin and freeze until firm. Drizzle with caramel sauce and serve.
Ingredients
Directions
In a food processor, pulse the cereal until fine.
Add the coconut oil to the processor and pulse a few more times.
Using your hands, press the cereal mixture into the bottom of two small ramekins.
Combine the Pumpkin Spice mix ingredients together in a small bowl, store excess in an airtight container.
Stir together the pudding packet, ½ teaspoon pumpkin spice mix, and water until desired thickness; pour the mixture into the ramekin and freeze until firm. Drizzle with caramel sauce and serve.