FROM 30/10'S KITCHEN...

Peanut Butter Brownie Cookies

Another Delicious 30/10 Recipe

RECIPE SUMMARY

 

Makes 2 Servings: Each serving counts toward 1 Protein Packet, 1 Egg White, 1 Dairy Option, 1 teaspoon limited Oil 

 

INGREDIENTS

 

30/10 Products:
 1 package 30/10 Hot Chocolate with Marshmallows
 1 package 30/10 Chocolate Pudding
Grocery List:
 1 Egg Whites
 1 tablespoon Almond Milk
 2 teaspoons Coconut Oil, melted
 2 tablespoons Walden Farms Peanut Spread

 

DIRECTIONS

 

1

Preheat the oven to 350ºF. Prepare a baking sheet with parchment paper.

2

Mix all the dry ingredients in a large bowl.

3

In another bowl combine the egg whites, almond milk, coconut oil, Walden Farms Peanut Spread and mix until well combined.

4

Pour the wet ingredients into the dry and stir until just mixed together.

5

Divide the batter into six sections and use a spoon to form balls and place them on the baking sheet.

6

Cook for 8-10 minutes, or until a toothpick inserted into the middle comes out clean. Let cool.

7

Top with Walden Farms Chocolate Dip or Chocolate sauce, if desired!

 

Ingredients

30/10 Products:
 1 package 30/10 Hot Chocolate with Marshmallows
 1 package 30/10 Chocolate Pudding
Grocery List:
 1 Egg Whites
 1 tablespoon Almond Milk
 2 teaspoons Coconut Oil, melted
 2 tablespoons Walden Farms Peanut Spread

Directions

1

Preheat the oven to 350ºF. Prepare a baking sheet with parchment paper.

2

Mix all the dry ingredients in a large bowl.

3

In another bowl combine the egg whites, almond milk, coconut oil, Walden Farms Peanut Spread and mix until well combined.

4

Pour the wet ingredients into the dry and stir until just mixed together.

5

Divide the batter into six sections and use a spoon to form balls and place them on the baking sheet.

6

Cook for 8-10 minutes, or until a toothpick inserted into the middle comes out clean. Let cool.

7

Top with Walden Farms Chocolate Dip or Chocolate sauce, if desired!

Notes

Peanut Butter Brownie Cookies

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