RECIPE SUMMARY
Grilled Cilantro Lime Shrimp Skewers
Makes 2 servings: Counts towards 1 serving of Meat, ½ tablespoon of oil
INGREDIENTS
2 personal servings of Shrimp
1 tablespoon Avocado Oil
Juice of 1 Lime
2 tablespoon minced Cilantro
1 garlic clove, smashed
Pinch of Cayanne Pepper
1 teaspoon Sea Salt
DIRECTIONS
1
Heat the grill to high.
2
In a medium bowl combine the all the ingredients except the shrimp. Stir to combine.
3
Place the shrimp and lime mix in a Ziploc bag or a shallow dish and set in the fridge for 20 -40 minutes to marinate.
4
Remove the shrimp from the bag and skewer it then place it on the grill, cooking for 1-2 minutes per side.
Ingredients
2 personal servings of Shrimp
1 tablespoon Avocado Oil
Juice of 1 Lime
2 tablespoon minced Cilantro
1 garlic clove, smashed
Pinch of Cayanne Pepper
1 teaspoon Sea Salt
Directions
1
Heat the grill to high.
2
In a medium bowl combine the all the ingredients except the shrimp. Stir to combine.
3
Place the shrimp and lime mix in a Ziploc bag or a shallow dish and set in the fridge for 20 -40 minutes to marinate.
4
Remove the shrimp from the bag and skewer it then place it on the grill, cooking for 1-2 minutes per side.