RECIPE SUMMARY
Eggroll in A Bowl
Makes 2 Servings: Counts towards 2 cups of Vegetables (1/2 cup of Restricted Vegetables)
INGREDIENTS
DIRECTIONS
Heat a large pan over medium high heat and add in the ground chicken and cook for 5-7 minutes or until it is entirely cooked.
Add the garlic, ginger, and onion powder to the pan and stir to combine, cook for 1-2 minutes and add in the cabbage and carrots. Stir to combine and cook until wilted.
Remove the dish from the heat, top with sesame oil, coconut aminos, and tamari then stir to combine.
Ingredients
Directions
Heat a large pan over medium high heat and add in the ground chicken and cook for 5-7 minutes or until it is entirely cooked.
Add the garlic, ginger, and onion powder to the pan and stir to combine, cook for 1-2 minutes and add in the cabbage and carrots. Stir to combine and cook until wilted.
Remove the dish from the heat, top with sesame oil, coconut aminos, and tamari then stir to combine.