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Chinese Cucumber Salad

RECIPE SUMMARY

 

Chinese Cucumber Salad

Makes 2 servings: Counts towards 2 cups of Vegetables

 

INGREDIENTS

 4 cups Cucumber, sliced thin
 2 tablespoons Rice Vinegar
 1 tablespoon Coconut Aminos
 ½ tablespoon Tamari
 1 pinch of Red Chili Flakes

 

DIRECTIONS

1

In a medium bowl combine the rice vinegar, coconut aminos, tamari and red chili flakes. Stir to combine and add in the sliced cucumber, toss to coat and enjoy.

 

Ingredients

 4 cups Cucumber, sliced thin
 2 tablespoons Rice Vinegar
 1 tablespoon Coconut Aminos
 ½ tablespoon Tamari
 1 pinch of Red Chili Flakes

Directions

1

In a medium bowl combine the rice vinegar, coconut aminos, tamari and red chili flakes. Stir to combine and add in the sliced cucumber, toss to coat and enjoy.

Chinese Cucumber Salad

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