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Chinese Cucumber Salad

RECIPE SUMMARY

 

Chinese Cucumber Salad

Makes 2 servings: Counts towards 2 cups of Vegetables

 

INGREDIENTS

 4 cups Cucumber, sliced thin
 2 tablespoons Rice Vinegar
 1 tablespoon Coconut Aminos
 ½ tablespoon Tamari
 1 pinch of Red Chili Flakes

 

DIRECTIONS

1

In a medium bowl combine the rice vinegar, coconut aminos, tamari and red chili flakes. Stir to combine and add in the sliced cucumber, toss to coat and enjoy.

 

Ingredients

 4 cups Cucumber, sliced thin
 2 tablespoons Rice Vinegar
 1 tablespoon Coconut Aminos
 ½ tablespoon Tamari
 1 pinch of Red Chili Flakes

Directions

1

In a medium bowl combine the rice vinegar, coconut aminos, tamari and red chili flakes. Stir to combine and add in the sliced cucumber, toss to coat and enjoy.

Chinese Cucumber Salad
IngredientsDirections

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