FROM 30/10'S KITCHEN...

Chicken Gravy

Another Delicious 30/10 Recipe

RECIPE SUMMARY

 

Chicken Gravy

Makes 4 Servings: Counts towards ½ tablespoon Oil

 

INGREDIENTS

30/10 Products
 1 30/10 Cream of Chicken Soup Packet
Grocery List
 2 tablespoons Olive Oil
 3 tablespoons Water
 3 tablespoons Imagine Organic Free Range Chicken Broth
 2 teaspoons Fresh Parsley, minced
 1 teaspoon Fresh Rosemary, minced
 ½ tablespoon Lemon Juice
 Sea Salt, to taste
 Black Pepper, to taste

 

DIRECTIONS

1

Heat the olive oil in a wide and shallow pan over medium heat; circle the pan to coat.

2

Add the chicken soup packet and whisk into the oil; slowly add the water and chicken stock. Continue whisking and adding water until the mixture is smooth, bubbling and to gravy consistency. Add in the herbs and lemon juice; season with salt and pepper, to taste.

 

Ingredients

30/10 Products
 1 30/10 Cream of Chicken Soup Packet
Grocery List
 2 tablespoons Olive Oil
 3 tablespoons Water
 3 tablespoons Imagine Organic Free Range Chicken Broth
 2 teaspoons Fresh Parsley, minced
 1 teaspoon Fresh Rosemary, minced
 ½ tablespoon Lemon Juice
 Sea Salt, to taste
 Black Pepper, to taste

Directions

1

Heat the olive oil in a wide and shallow pan over medium heat; circle the pan to coat.

2

Add the chicken soup packet and whisk into the oil; slowly add the water and chicken stock. Continue whisking and adding water until the mixture is smooth, bubbling and to gravy consistency. Add in the herbs and lemon juice; season with salt and pepper, to taste.

Chicken Gravy

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